Nutrition Facts
1 servings
1
Recipe for Pasta Salad with Broccoli and Cauliflower
This salad is packed with vitamins and provides a complete meal to keep you full. Pasta, broccoli, cauliflower, feta, egg... enough to delight you.
Ingredients
100 Pasta
75 Broccoli
80 cauliflower
2 Nut oil
30 Feta
1 Egg
20 shelled nuts
Salt
Pepper
Espelette pepper
Directions
1
Wash the broccoli and cut it into florets. Wash the cauliflower and cut it into florets. Cut the feta into small cubes.
2
Cook the egg in salted boiling water to your liking (hard, soft, etc.). Peel it and cut it into pieces.
3
Steam the broccoli. Cook the pasta in boiling salted water.
4
Prepare the dressing: mix oil, citrus juice, salt, pepper, and chili powder.
5
In a mixing bowl, combine cooked broccoli and raw cauliflower, pasta, feta cheese, nuts, and an egg. Add the dressing on top.
6
To finish, serve.
Ingredients
Ingredients
100 Pasta
75 Broccoli
80 cauliflower
2 Nut oil
30 Feta
1 Egg
20 shelled nuts
Salt
Pepper
Espelette pepper
Directions
Directions
1
Wash the broccoli and cut it into florets. Wash the cauliflower and cut it into florets. Cut the feta into small cubes.
2
Cook the egg in salted boiling water to your liking (hard, soft, etc.). Peel it and cut it into pieces.
3
Steam the broccoli. Cook the pasta in boiling salted water.
4
Prepare the dressing: mix oil, citrus juice, salt, pepper, and chili powder.
5
In a mixing bowl, combine cooked broccoli and raw cauliflower, pasta, feta cheese, nuts, and an egg. Add the dressing on top.
6
To finish, serve.
Notes
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EN