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Recipe for Old-fashioned Mustard

Yields5 ServingsPrep Time10 mins

This recipe comes in a variety of versions, allowing everyone to have their own personalized mustard.

Ingredients
 50 yellow or black mustard seeds (or a mix)
 75 white wine vinegar with nuts
 50 olive oil
 10 whole wheat flour
 10 flake salt
 1 clove chopped garlic
 1 chopped tarragon
 1 spice blend (coriander, fennel, green anise, cinnamon, clove)
 3 pepper mill of mixed peppers
 1 honey (or granulated sugar)
 50 water
Directions
1

Prepare and weigh all the ingredients. Place them in the mixing bowl.

2

Finally, blend for about 2 minutes until you obtain a smooth and homogeneous mixture. Adjust the seasoning to your taste. Jar it, cover, and store in the refrigerator.

Nutrition Facts

0 servings

Serving size

5

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