Recipe for Milk Chocolate Cake

AuthorCategoryDifficultyBeginner

As a dessert or a snack, this moist cake will delight the whole family. Easy and quick to prepare, you can even bake it with the kids.

Yields6 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins
Ingredients
 125 milk chocolate
 125 butter
 35 Flour
 70 sugar
 2 eggs
Directions
1

Melt the butter. Melt the chocolate using a double boiler or in the microwave.

2

Preheat the oven to 180°C.

3

In a bowl, mix the butter, sugar, and eggs. Add the flour and mix. Finally, add the chocolate and mix well to obtain a smooth and homogeneous batter.

4

Divide the dough among individual molds or one large mold.

5

Bake for about 20 minutes.

6

To finish, serve as a snack or dessert...

Ingredients

Ingredients
 125 milk chocolate
 125 butter
 35 Flour
 70 sugar
 2 eggs

Directions

Directions
1

Melt the butter. Melt the chocolate using a double boiler or in the microwave.

2

Preheat the oven to 180°C.

3

In a bowl, mix the butter, sugar, and eggs. Add the flour and mix. Finally, add the chocolate and mix well to obtain a smooth and homogeneous batter.

4

Divide the dough among individual molds or one large mold.

5

Bake for about 20 minutes.

6

To finish, serve as a snack or dessert...

Notes

Recipe for Milk Chocolate Cake

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Nutrition Facts

6 servings

Serving size

6

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