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Recipe for Goat Cheese and Bacon Quiche

Yields4 ServingsPrep Time10 minsCook Time25 minsTotal Time35 mins

A very quick and delicious recipe!

Ingredients
 1 All-butter puff pastry
 1 raw goat cheese
 3 eggs
 100 natural or smoked bacon without nitrates
 pepper
 smoked paprika
Directions
1

Preheat your oven to 180°C.

2

Roll out the dough in a tart pan and prick it with a fork.

3

In a mixing bowl, combine the eggs, cream, grated cheese, and bacon.

4

Add the grated goat cheese using a coarse grater.

5

Add freshly ground pepper.

6

Pour this mixture over the puff pastry.

7

Sprinkle with smoked paprika.

8

To finish, place in a preheated oven and bake for 25 minutes.

Nutrition Facts

0 servings

Serving size

4

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