Nutrition Facts
5 servings
5
Recipe for Chocolate-Banana and Coconut Pancakes
Recipe for chocolate-banana pancakes with coconut.
Ingredients
½ Baking powder
2 Vanilla sugar from the islands
20 Grated coconut
3 Egg
20 Brown sugar
1 Plain yogurt
10 Milk
30 Butter
50 Baking dark chocolate
Cooking oil
Garnish
30 Dark baking chocolate (shavings)
2 Banana
Directions
1
In a mixing bowl, combine the cornflour, ½ packet of baking powder, brown sugar, vanilla sugar, and coconut.
2
In a second bowl, mix the eggs, melted butter, milk, and yogurt, then pour the mixture into the first bowl.
3
Mix until a smooth, fairly thick paste is obtained, without lumps.
4
Melt the chocolate in a double boiler and add it to the batter. Mix well.
5
In a well-oiled and hot skillet, pour spoonfuls of batter to form pancakes.
6
Cook over high heat, turning them to brown on the other side.
7
To finish, at the time of serving, place slices of banana and chocolate chips on the pancakes and enjoy!
Ingredients
Ingredients
½ Baking powder
2 Vanilla sugar from the islands
20 Grated coconut
3 Egg
20 Brown sugar
1 Plain yogurt
10 Milk
30 Butter
50 Baking dark chocolate
Cooking oil
Garnish
30 Dark baking chocolate (shavings)
2 Banana
Directions
Directions
1
In a mixing bowl, combine the cornflour, ½ packet of baking powder, brown sugar, vanilla sugar, and coconut.
2
In a second bowl, mix the eggs, melted butter, milk, and yogurt, then pour the mixture into the first bowl.
3
Mix until a smooth, fairly thick paste is obtained, without lumps.
4
Melt the chocolate in a double boiler and add it to the batter. Mix well.
5
In a well-oiled and hot skillet, pour spoonfuls of batter to form pancakes.
6
Cook over high heat, turning them to brown on the other side.
7
To finish, at the time of serving, place slices of banana and chocolate chips on the pancakes and enjoy!
Notes
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