Nutrition Facts
6 servings
6
Recipe for Apple and Raisin Cake
Apple and raisin cake, quick, easy, and delicious!
Ingredients
150 Flour
70 Sugar
Egg
7 Oil
Apple
Dried grape
1 pinch salt
1 Vanilla sugar
1 Baking powder
1 Yogurt
2 Lemon juice
Directions
1
Pour the egg, salt, 70 g of sugar, and vanilla sugar into a mixing bowl and whisk well.
2
Pour the oil into the mixing bowl and mix, then add the yogurt and lemon, and mix. Add 150 g of flour and the baking powder, mix, and pour the mixture into a greased and floured tart pan.
3
Peel the apples, cut them into pieces, and spread them over the mixture along with the raisins.
4
Place in a preheated oven at 180°C for 25 minutes.
5
To finish, upon leaving the oven, brush with jelly (grape, quince, raspberry, etc.). Enjoy cold or warm with a bit of powdered sugar.
Ingredients
Ingredients
150 Flour
70 Sugar
Egg
7 Oil
Apple
Dried grape
1 pinch salt
1 Vanilla sugar
1 Baking powder
1 Yogurt
2 Lemon juice
Directions
Directions
1
Pour the egg, salt, 70 g of sugar, and vanilla sugar into a mixing bowl and whisk well.
2
Pour the oil into the mixing bowl and mix, then add the yogurt and lemon, and mix. Add 150 g of flour and the baking powder, mix, and pour the mixture into a greased and floured tart pan.
3
Peel the apples, cut them into pieces, and spread them over the mixture along with the raisins.
4
Place in a preheated oven at 180°C for 25 minutes.
5
To finish, upon leaving the oven, brush with jelly (grape, quince, raspberry, etc.). Enjoy cold or warm with a bit of powdered sugar.
Notes
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EN