Quick Beef Stew Recipe

Yields4 ServingsPrep Time10 minsCook Time50 minsTotal Time1 hr

Quick stew, a perfect recipe for a cold winter.

Ingredients

500 Beef stew

4 Carrot

2 Turnip

4 Potato

1 Beef broth

2 Leek white part

1 Water

1 Herb bundle

1 Onion

Directions

Sauté the meat until golden.

Put the water and broth and cook for 35 minutes under pressure.

To finish, add all the peeled and chopped vegetables and cook again under pressure for 15 minutes.

Nutrition Facts

0 servings

Serving size