Nutrition Facts
4 servings
4
Pork Shank Recipe
No Reviews
Discover this recipe for pork shank. Very easy to prepare, this family dish is perfect for a friendly family meal on Sundays.
Ingredients
2 Pork shank
4 Sunflower oil
1 Thyme
4 Bay leaf
1 pinch Salt
1 pinch Pepper
Directions
1
Preparation of the ingredients Preheat the oven to 180 °C. In a baking dish, place the shanks and drizzle with oil. Season with pepper, salt, and add bay leaves and thyme.
2
Cooking Place the dish in the oven for 1 hour and 30 minutes. Baste regularly with the cooking juices and turn halfway through cooking.
Ingredients
Ingredients
2 Pork shank
4 Sunflower oil
1 Thyme
4 Bay leaf
1 pinch Salt
1 pinch Pepper
Directions
Directions
1
Preparation of the ingredients Preheat the oven to 180 °C. In a baking dish, place the shanks and drizzle with oil. Season with pepper, salt, and add bay leaves and thyme.
2
Cooking Place the dish in the oven for 1 hour and 30 minutes. Baste regularly with the cooking juices and turn halfway through cooking.
Notes
-
Nicolas 21
Thank you -
Dudule
Sure, please provide the text you'd like to have translated. -
tricatel
Dry as can be. Failure.
Leave a Review
Please log in or register for a new account in order to leave a review.
TH 
EN