This oven-baked sausage recipe is really convenient. It can be enjoyed, for example, with mashed potatoes, a salad, or a gratin.
Preheat the oven to 210°C.
Arrange the sausages in a baking dish. Prick them with a fork. Drizzle with olive oil. Season with salt. Pepper to taste.
To finish, cook for 15 minutes. The sausages should be nicely browned.
0 servings
4
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