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Nut Cake: the easy recipe

Yields8 Servings

Do you crave a delicious dessert with authentic flavors from the region? This cake made with walnuts is the perfect recipe to treat yourself easily. Moist and fragrant, it combines the sweetness of walnuts with a tangy touch of lemon.

Ingredients
 100 Ground walnuts
 100 Butter
 3 Egg
 150 Flour
 100 Sugar
 1 Grated lemon
Directions
1

In a bowl, mix the eggs and softened butter.

2

Well whisk.

3

Add the sugar, nuts, lemon juice, and flour.

4

Mix well.

5

To finish, bake in a moderate oven for 35 minutes.

Nutrition Facts

0 servings

Serving size

8

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