Nutrition Facts
4 servings
4
Linguine with shrimp recipe
A delicious recipe for linguine with shrimp, lemon, parsley, white wine, and chili pepper.
Ingredients
2 Lemon
30 White wine
Parsley
Espelette pepper
Olive oil
Salt
Pepper
Directions
1
Cook the pasta according to the cooking time indicated on the package.
2
Juice the two lemons. Wash the parsley.
3
In a hot, oiled pan, brown the shrimp for 5 minutes. Add the lemon juice, white wine, 1 teaspoon of smoked paprika, salt, and pepper. Reduce for 5 minutes over low heat.
4
To finish, serve the pasta accompanied by the shrimp and lemon sauce with a few sprigs of parsley and a drizzle of olive oil.
Ingredients
Ingredients
2 Lemon
30 White wine
Parsley
Espelette pepper
Olive oil
Salt
Pepper
Directions
Directions
1
Cook the pasta according to the cooking time indicated on the package.
2
Juice the two lemons. Wash the parsley.
3
In a hot, oiled pan, brown the shrimp for 5 minutes. Add the lemon juice, white wine, 1 teaspoon of smoked paprika, salt, and pepper. Reduce for 5 minutes over low heat.
4
To finish, serve the pasta accompanied by the shrimp and lemon sauce with a few sprigs of parsley and a drizzle of olive oil.
Notes
Leave a Review
Please log in or register for a new account in order to leave a review.
TH 
EN