Nutrition Facts
2 servings
2
Light Salmon Tartare Recipe
This light salmon tartare recipe is presented by ProActiv.
Ingredients
200 Salmon
Cherry tomato
1 Shallot
1 Chives
4 Dill
1 Parsley
2 Mustard
½ Lime
Directions
1
Cut the salmon into small pieces.
2
Add the shallot, the spread, the mustard, the chives, and the dill.
3
Salt, pepper, and mix well.
4
Let everything rest in the refrigerator for a few hours.
5
To finish, divide the salmon tartare into 2 portions. Add the cherry tomatoes, flat-leaf parsley, and a slice of lime.
Ingredients
Ingredients
200 Salmon
Cherry tomato
1 Shallot
1 Chives
4 Dill
1 Parsley
2 Mustard
½ Lime
Directions
Directions
1
Cut the salmon into small pieces.
2
Add the shallot, the spread, the mustard, the chives, and the dill.
3
Salt, pepper, and mix well.
4
Let everything rest in the refrigerator for a few hours.
5
To finish, divide the salmon tartare into 2 portions. Add the cherry tomatoes, flat-leaf parsley, and a slice of lime.
Notes
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