If you desire a refreshing drink for sunny days, this homemade lemonade recipe will charm you with its tangy and sweet flavors. Easy to prepare, it requires few ingredients and can be made quickly. The addition of honey and a citrus liqueur offers a unique touch that sets it apart from other classic lemonades. Perfect for quenching thirst during the summer or accompanying a meal, this drink will please both young and old.
Bring the water to a boil in a large pot. Cut the lemons into slices, keeping the juice.
When the water boils, add the lemon slices and juice, the sugar, the honey, the salt, and the alcohol. Let it simmer for 5 minutes, stirring occasionally.
To finish, turn off the heat and let cool covered for at least 4 hours. Once the mixture has cooled, stir and strain before pouring into bottles. Refrigerate and serve with cold water according to individual taste.
0 servings
6
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EN