Nutrition Facts
2 servings
2
Garlic and Capers Pasta Recipe
To change up from classic butter pasta, I suggest this recipe for garlic and caper pasta. A dish that is easy, quick, and very tasty!
Ingredients
250 Whole grain pasta of your choice
8 cloves Garlic
2 Olive oil
2 Capers
2 Candied tomato
4 basil
salt, pepper
Directions
1
Cook the pasta, drain, and set aside. Slice the garlic cloves into petals. Sauté them in a pan with olive oil until they are just golden (2 to 3 minutes, no more or it will be too bitter).
2
To finish, add the pasta to the skillet along with the capers. Season with salt and pepper, and stir everything for two minutes over low heat. Serve in a deep plate, accompanied by tomato petals and chopped basil.
Ingredients
Ingredients
250 Whole grain pasta of your choice
8 cloves Garlic
2 Olive oil
2 Capers
2 Candied tomato
4 basil
salt, pepper
Directions
Directions
1
Cook the pasta, drain, and set aside. Slice the garlic cloves into petals. Sauté them in a pan with olive oil until they are just golden (2 to 3 minutes, no more or it will be too bitter).
2
To finish, add the pasta to the skillet along with the capers. Season with salt and pepper, and stir everything for two minutes over low heat. Serve in a deep plate, accompanied by tomato petals and chopped basil.
Notes
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EN