Discover the recipe for curry coconut shrimp. Excellent and exotic, this dish will delight the whole family at the next dinner.
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Cooking the shrimp Sauté the shrimp with chopped garlic. Season generously with salt and pepper to enhance the sweetness of the curry.
Let the shrimp cook for a few minutes.
Add the curry powder and let the shrimp soak up the flavor for 1 minute.
Finish by adding the coconut milk along with 2 or 3 tablespoons of liquid chili to taste. Let simmer for 2 minutes while stirring, then remove from heat.
0 servings
2