A perfect recipe for year-end celebrations. I love to put them in small individual bags and give them as gifts. You can use a pre-made spice mix.
For the Christmas spice mixture, blend all the ingredients together.
Melt the butter until it becomes brown and let it cool.
In a mixing bowl, combine the powdered sugar, flour, almond meal, and spices. Whisk briefly to evenly distribute the spices.
Add the egg whites, the butter, and mix until you obtain a smooth batter.
Finally, pour into Christmas-shaped molds (tree, snowman, star, figure). Bake for at least 15 minutes at 180°C.
0 servings
8
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EN