Nutrition Facts
2 servings
2
Chicken Cutlets with Lemon Recipe
No Reviews
Here is a quick and very easy recipe! It's the favorite recipe at home!
Ingredients
1 Chicken cutlet
Lemon juice
1 Fresh cream
Salt
Pepper
Butter (or oil)
Directions
1
Cut the chicken fillets into strips and sauté them in a little fat.
2
Once they are nicely browned, set them aside. Put the pan back on the heat and pour in some lemon juice (to your liking). Let it brown and evaporate a little.
3
Add cream, again according to your taste. Mix and let it heat until the cream thickens. Adjust the seasoning if necessary (salt, pepper, lemon).
4
To finish, return the chicken to the pan and let it simmer for a short while (about 2 minutes).
Ingredients
Ingredients
1 Chicken cutlet
Lemon juice
1 Fresh cream
Salt
Pepper
Butter (or oil)
Directions
Directions
1
Cut the chicken fillets into strips and sauté them in a little fat.
2
Once they are nicely browned, set them aside. Put the pan back on the heat and pour in some lemon juice (to your liking). Let it brown and evaporate a little.
3
Add cream, again according to your taste. Mix and let it heat until the cream thickens. Adjust the seasoning if necessary (salt, pepper, lemon).
4
To finish, return the chicken to the pan and let it simmer for a short while (about 2 minutes).
Notes
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marie-t20
Very good Nothing to say, it was very good and it avoids eating plain cutlets because it takes very little time to prepare. Thank you for this simple and delicious recipe! -
Nadya
Very good Quick and good...really good! My suggestion: I wanted onions, so I added 2, sliced into strips, which I cooked for 20 minutes, stirring regularly to prevent them from browning. I then removed them from the heat, added the meat.........and incorporated them with the meat at the end. -
antje-l
Good, quick, and easy I really liked it because it's easy, quick, inexpensive, and light. My suggestion: I added sugar because otherwise it's really too sour. -
Céline
Delicious and easy One evening when I had no ideas, I searched this site and found this recipe. I had all the ingredients and it’s truly delicious! My suggestion: I served my lemon chicken cutlets with pasta as well, and people are asking for more. -
Delphine
Thank you Thank you for your comments that allow everyone to form their opinion! My suggestion: You can easily change the meat. The other day I made it with veal! A real delight.
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EN