Chicken and Mushroom Quiche Recipe

Preheat the oven to 180°C. Place the dough in a mold on a sheet of parchment paper and prick it with a fork.

Spread the pieces of chicken and the drained mushrooms on top.

Mix in a bowl the sour cream, the eggs, the grated cheese, as well as salt, pepper, and garlic. Beat this mixture.

Incorporate the mixture over the topping.

To finish, bake for 45 minutes.