Cherry clafoutis with almond flour recipe.

AuthorCategoryDifficultyBeginner

To be enjoyed without moderation as a dessert or snack.

Yields6 Servings
Prep Time40 mins
Ingredients
 500 Cherry
 3 Egg
 25 Sugar
 1 pinch Salt
 40 Milk
 40 Flour
 20 Almond powder
 20 Butter
 25 Brown sugar
Directions
1

In a mixing bowl, combine the eggs, sugar, and flour with a whisk.

2

Add the milk, then incorporate the flour and almond flour.

3

Let the dough rest. Use this resting time to pit the cherries.

4

Butter a baking dish. Place the cherries inside. Pour the clafoutis mixture over them.

5

Bake for 35 minutes in a preheated oven at 220°C. Once out of the oven, sprinkle with brown sugar. Let cool.

6

Finally, enjoy!

Ingredients

Ingredients
 500 Cherry
 3 Egg
 25 Sugar
 1 pinch Salt
 40 Milk
 40 Flour
 20 Almond powder
 20 Butter
 25 Brown sugar

Directions

Directions
1

In a mixing bowl, combine the eggs, sugar, and flour with a whisk.

2

Add the milk, then incorporate the flour and almond flour.

3

Let the dough rest. Use this resting time to pit the cherries.

4

Butter a baking dish. Place the cherries inside. Pour the clafoutis mixture over them.

5

Bake for 35 minutes in a preheated oven at 220°C. Once out of the oven, sprinkle with brown sugar. Let cool.

6

Finally, enjoy!

Notes

Cherry clafoutis with almond flour recipe.

Leave a Review

Nutrition Facts

6 servings

Serving size

6

Scroll to top
thTH