Nutrition Facts
6 servings
6
With the seafood basket delivered to your home, you have everything you need to cook 6 very simple recipes. On Monday, elevate your presentation with these canapés that are as beautiful as they are delicious. Easy to prepare in advance, these cheese bites, salmon roe, and radishes will make a perfect appetizer for your next meal.
This recipe allows you to prepare about twenty bites. Start by washing the radish, chervil, and chives.
Remove the leaves from the chervil, keeping only the leaves.
Chop them, along with the chives.
Peel the radish and slice it into 5 mm thick slices.
Soften the cream cheese with a fork together with the sour cream and olive oil.
Mix in the chopped herbs and season to your taste.
On each slice of cucumber, place a small scoop of fresh cheese using two spoons.
Top with some salmon roe and place in the refrigerator until ready to serve.
This recipe adapts to all tastes. Do you prefer trout eggs, pike eggs, or would you like to offer an assortment of different flavors? These cheesy bites are also delicious with these specialties.
To finish, if you can't find green meat radishes, cucumber or black radishes also work very well for this recipe.
This recipe allows you to prepare about twenty bites. Start by washing the radish, chervil, and chives.
Remove the leaves from the chervil, keeping only the leaves.
Chop them, along with the chives.
Peel the radish and slice it into 5 mm thick slices.
Soften the cream cheese with a fork together with the sour cream and olive oil.
Mix in the chopped herbs and season to your taste.
On each slice of cucumber, place a small scoop of fresh cheese using two spoons.
Top with some salmon roe and place in the refrigerator until ready to serve.
This recipe adapts to all tastes. Do you prefer trout eggs, pike eggs, or would you like to offer an assortment of different flavors? These cheesy bites are also delicious with these specialties.
To finish, if you can't find green meat radishes, cucumber or black radishes also work very well for this recipe.
6 servings
6
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