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Broccoli and Shrimp Flan Recipe

Yields8 ServingsPrep Time15 minsCook Time45 minsTotal Time1 hr

Broccoli and shrimp flans, a recipe I make quite often, simple and tasty. I recently offered it to my granddaughters and they loved it.

Ingredients
 450 Cooked broccoli
 2 Eggs
 60 Fresh goat cheese
 16 Peeled pink shrimp
 ½ Cumin
 ½ Turmeric
 Salt and pepper
Directions
1

Wash the broccoli and cut it into florets. Cook it for 20 minutes in boiling water.

2

In the meantime, beat the eggs. Add the cream, fresh cheese, and spices. Mix everything until you obtain a homogeneous mixture.

3

Drain the broccoli once cooked. Mash it roughly using a potato masher or a fork. Add it to the previous mixture.

4

Preheat your oven to 180°C. Fill 8 individual molds. Place 2 shrimp in each mold. Bake for 45 minutes.

5

To finish

Nutrition Facts

0 servings

Serving size

8

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