Grilled vegetable skewers are flavorful, healthy, and easy to prepare. The mix of fresh, grilled vegetables provides an explosion of tastes that suits all palates.
Cut the vegetables into cubes (except the tomatoes), keeping them thick enough to thread onto skewers.
Mix the vegetables in the marinade so they absorb it perfectly.
Reserve for a minimum of 4 hours.
Thread your vegetable cubes onto the skewers.
To finish, cook on the barbecue.
0 servings
4
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