Recipe: Fried duck liver slices, lentil cream, and smoked duck breast.
We are falling for this ultra-gourmet recipe of steamed duck foie gras escalopes with lentil cream and smoked breast.
Type: Slider
Recipe for Sponge Cake using a Food Processor
Make this sponge cake using a food processor!
One pot pasta noodles in an Asian style, chicken, shrimp with cheese.
Did you know? One pot pasta dishes are pasta meals where all the ingredients cook together in one pot. Discover this delicious one pot pasta recipe with Asian-style noodles, chicken, and shrimp. Easy and extremely delicious!
Recipe for Zucchini Rolls with Tuna, Lemon, and Basil Filling
Sometimes, the simplest things are the best.
Recipe for Strawberry Tart with Whipped Cream
For a spring dessert, nothing beats a beautiful strawberry tart with whipped cream. This spring recipe will delight both young and old sweet tooths!
No-knead Matloua Recipe
This recipe will save you time by eliminating kneading, making the recipe much easier! It’s delicious and quicker, what more could you ask for?
Roasted Multicolored Carrots with Honey and Pomegranate
A beautiful vegetarian salad… Colorful carrots (especially the purple ones contain an anti-inflammatory and antioxidant pigment good for our health) delicately caramelized and accompanied by a tangy vinaigrette to enjoy as a starter or a light dish… An explosion of colors and flavors, a delight!
Stuffed Zucchini with Spices and Rice Recipe
Discover the recipe for stuffed zucchini with spices and rice, inspired by Indian cuisine… The rice served with the zucchini is cooked in the baking dish along with the vegetables.
Red Bean Brownies Recipe
This recipe for red bean brownies is taken from the book “My Life in a Funky & Veggie Way!” by Camille Azoulai.
Recipe for Strawberry Hazelnut Tart, Dairy-Free
Very light, lightly sweetened tart with the true taste of strawberries and a hint of hazelnut at the finish. Perfect for dessert lovers, and you can add a small homemade dark chocolate sauce (80% cocoa) just before serving.
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