Category: Pasta, Rice & Grains

This veggie paella recipe with Camargue rice is provided by a brand.

These delicious fried chicken noodles originate from Indonesia. Mi Goreng literally means “fried noodles.” (There is also Nasi Goreng, which means “fried rice.”)

Here is a recipe for Italian carbonara pasta – without cream, of course – easy to make. The sauce is made with eggs.

Enjoy a comforting dish of spaghetti with porcini mushrooms and roasted butternut squash cubes. An easy and tasty recipe, perfect for autumn evenings. Discover how to prepare this delightful recipe in just a few simple steps.

Discover the recipe for Tagliatelle with smoked salmon.

Discover this traditional fried rice recipe. This rice is easy to prepare and is suitable for the whole family.

Discover this recipe for spinach conchiglioni. Easy and quick to make, this Italian recipe highlights spinach and goat cheese in a family-style stuffed pasta dish.

Autumn vegetable and chestnut risotto, a comforting and flavorful dish, perfect for this season.

A recipe for Indian quinoa one pot. Combine ease and an explosion of flavors with this recipe. Two types of quinoa and spices will bring a smile to your face!

Risotto is a dish made with rice cooked in broth, believed to originate from Northern Italy. Discover my recipe for a delicious saffron risotto with mussels, carefully prepared and enhanced with saffron for a beautiful yellow color and ginger for flavor. An explosion of tastes for your palate!