Category: One-Pot & Casserole Meals

A delicious creamy soup for mushroom lovers. Serve it piping hot for winter evenings!

An easy recipe to cook eggplant.

Enjoy this recipe for chestnut soup, creamy and delicious. Easy and quick to prepare, it will awaken your taste buds with its subtle and indulgent flavor.

Delight yourself with this asparagus and bimi purée recipe with tarragon and lemon. Light and easy to prepare, this recipe will be an ideal accompaniment for your fish and meats.

Enjoy this delicious stuffed sweet potato recipe. Thanks to the plant-based kebab, this vegetarian dish will impress even meat lovers!

A delicious spring recipe for potato cake with vegetables and ham.

A recipe for stuffed zucchini with sausage served with bulgur, fresh goat cheese, and peas. Known for its generosity, smoky flavor, and balanced texture, this sausage delights both gourmets and food lovers.

This asparagus cream soup recipe with scallops is provided by C’ZON.

The recipe for these pumpkin and ham crumbles is really child’s play thanks to the food processor. Get cooking!

A parsnip velouté with Tonka bean, a delightful combination of flavors. I really like parsnip and its slightly sweet side. In this velouté, I wanted to pair it with the Tonka bean, a small bean that I love.