Enjoy this delicious recipe for squash gratin with herb garlic sauce, tapioca, and parmesan. Easy to prepare, this vegetarian dish will be perfect for a family autumn meal accompanied by a walnut salad.
These zucchini falafels are really very easy to make. I had an open can of chickpeas left, and aside from making hummus, I wanted to find something else. That’s when I thought of falafels, but with zucchini.
Wide choice! This very tempting onion preparation can serve multiple purposes: appetizer, side dish, or main dish for dinner or for vegetarians. It takes a bit of time to prepare, but it can be cooked well in advance, without haste.
It is a healthy and complete dish with plant-based proteins, tomatoes, and turmeric for added flavor.
For a spring aperitif, we try this recipe for zucchini flower fritters.
Stuffed eggplants with mushrooms and cheese, a quick, inexpensive, and above all… delicious recipe.
This express falafel recipe is offered by a brand.
Discover this recipe for eggplant and bell peppers simmered in white wine. Ideal for accompanying a nice roast, this recipe allows for a change from the traditional ratatouille.
Pistou soup is a summer vegetable soup, with pasta, served with pistou, a crushed mixture of garlic, olive oil, and basil.
I am not of North African origin, I am not Muslim, but I am a fan of Maghreb cuisine, its flavors, its multicultural richness, its spices… During this time of Ramadan, I am tempted by many recipes that fill the tables for breaking fast. So, I will share my recipe for Harira; I do not claim that it is “the” recipe, just the one I made the other evening that allowed us to enjoy a delicious meal.
TH 
EN
ความเห็นล่าสุด