What a pleasure it is to simmer vegetables and fragrant herbs from the garden. And that lovely smell that fills the house on a Sunday afternoon! I prepare enough for two meals: one served with croquettes, then as a “sauce for pasta” to freeze, with a bit of parmesan to serve. And there you have a quick and tasty meal during the week.
An ultra-festive recipe.
A delicious way to cook a tenderloin.
A nice little dish baked in the oven.
A festive organic recipe.
We love chicken in all sauces, especially peanut-based sauces! This one is pure delight! Give it a try and then make it a staple!
Bold flavors with this simple and quick dish to prepare…
From September until the end of autumn, it is the perfect time to enjoy organic lamb! Treat yourself to this recipe for organic lamb chops and chanterelles.
Here is a super simple, absolutely delicious, and especially ultra-quick recipe. This spicy teriyaki noodle dish is to die for. We cook everything together, and in 30 minutes, you’ll delight your family. So, shall we indulge in this teriyaki chicken and noodles baked together?
Gently simmered vegetables, accompanied by a simple meat that blends into the background… And in the end, a colorful dish with bold flavors and a soft texture…
TH 
EN
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