Category: Meat & Poultry Dishes

Recipe for Orange-Glazed Tenderloin

This way of preparing the tenderloin, with ginger and soy sauce, meets Asian influences combined with orange, which has more Mediterranean notes. Add carrots, and you get a combination appreciated by the British. Everything pairs very well together.

Turkey Stew Recipe

Discover this turkey stew recipe. A lighter version of the original stew recipe!

Recipe for Cashew Chicken

A recipe with Asian flavors, sautéed chicken with cashews. If, like us, you don’t have Chinese yellow wine, white wine or even beer will do the job.

Recipe for Farm Turkey with Morels

A delicious festive recipe for turkey with morels perfect for Christmas celebrations!

Recipe for Breaded Pork Chops with Swiss Chard

It’s a very simple and economical recipe. A complete dish with pork chops that I breaded for added tenderness, along with the chard leaves and stems that accompany it.

Duck breast with orange: the easy recipe

For those who enjoy sweet and savory flavors, here is my recipe for duck breast with orange and spices. A simple and quick recipe to make, contrary to what one might think! Guaranteed success 😉

Organic beef bourguignon with wild mushrooms and crushed butternut squash with chestnuts.

Organic meat inspires winter recipes like this delicious organic beef bourguignon with wild mushrooms and crushed butternut squash with chestnuts.

Recipe for Oriental Chicken with Blood Orange and Yogurt Sauce

Oriental chicken with blood orange and labneh, this recipe recommends a blend of spices ranging from harissa and garam masala to Turkish baharat and Tunisian qâlat daqqa, etc.

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