Category: Meat & Poultry Dishes

Lamb Tagine with Artichokes and Lemons Recipe

This lamb tagine recipe with artichokes is fragrant, and to enjoy the delicious sauce, it can be served with couscous.

Chicken Skewer Marinade Recipe

Chicken skewers are a classic at our summer barbecues and grills. Here is a delicious marinade recipe for chicken skewers, easy and quick to prepare.

Recipe for Morel and Armagnac Stuffing for Christmas Poultry

For a flavorful stuffing, here is a recipe with brandy, morel mushrooms, and offal. You won’t be disappointed with the flavors, and your guests will surely ask for more!

Yakitori Recipe or Japanese Chicken Skewers

I invite you to take a ticket to Japan… This recipe for chicken meatballs with a soy sauce, either cooked in a skillet or baked, is delicious.

Recipe for Swedish Style Chicken Cutlets, Spaghetti, and Mushrooms

A festive Swedish recipe featuring a lovely way to cook honey mustard.

Recipe for Rolled Cordon Bleu with Blue Cheese

To try: this recipe for rolled cordon bleu with blue cheese.

Veal recipe, corn variation, rich juice.

Particularly tasty and tender, this veal shoulder with rich gravy is going to make you fall in love!

Recipe for Chicken Curry with Seasonal Vegetables

Autumn is here, this chicken curry with a twist will awaken your taste buds and warm your heart.

Recipe for Head Cheese Terrine with Gribiche, Pickle Sorbet

A recipe for a calf’s head terrine proposed by Chef Michel Craca. Photo credit: Michel Craca.

Pan-Seared Duck Breast with Eggplant and Candied Figs Recipe

A dish with bold flavors whose surprising combinations will delight my readers.

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