Category: Meat & Poultry Dishes

For a summer lunch, try this sous vide Provençal lamb chop recipe. A true delight!

The blanquette is a dish that I make regularly and that is greatly appreciated at home, whether it’s made with veal, turkey… or salmon! I wanted to create a simple recipe with a sauce seasoned in a different way. To do this, tonka bean works wonders!

This chicken filet recipe with forest sauce served with rice and leek will delight the whole family at dinner!

Today, we dare to cook offal products with this delicious recipe for crispy stuffed tripe bites. A treat for both young and old!

Sear your duck breast and serve it with raspberry purée.

Delicious meatballs quickly made for a lunch… And there you go! We fill up on flavors!

Hello everyone! A very easy meal to prepare, all in one!!

Discover this recipe for pistachio sausages with parsnip purée. This recipe is a true delight for the taste buds.

A recipe for duck breast with Royal Orange liqueur to be tasted urgently!

This lamb tagine recipe with artichokes is fragrant, and to enjoy the delicious sauce, it can be served with couscous.