Category: Meat & Poultry Dishes

A recipe to enjoy at Easter (or at another time). To speed up the preparation: prepare the leg of lamb as a pot-au-feu the day before without the zucchini and peppers, and continue cooking the next day.

This dish is a pure delight for those who enjoy sweet and savory flavors. Moreover, it can be made in no time, which should appeal to those who don’t want to or cannot dedicate much time to cooking…

A delight for those who enjoy sweet and savory flavors.

A perfect and delicious sweet and savory recipe.

Mexican Casserole with beef, rice, black beans, and cheddar, a flavorful and comforting dish, perfect for family dinners.

The chef proposes to highlight a beautiful purebred poultry for the holidays. A recipe suggested by a restaurant specializing in fine poultry.

Tender pieces of chicken are a simple and nostalgic treat that can be prepared in a deep fryer or air fryer. Choose organic poultry for this recipe and make sure to coat it well with a corn flake-based breading for extra crispiness. Serve the chicken with homemade ketchup and fries.

A delicious Asian recipe with spicy flavors that takes us on a journey…

This crispy chicken recipe with potatoes is from a cookbook by Camila Jouis Alhaouthou and Miske Alhaouthou, published by First Editions.

Perfect for the holidays, this recipe for stuffed chicken breast served with girolle risotto is presented by the Brewers of France.