Category: Meat & Poultry Dishes

A great classic, perfect for a small dinner with friends.

Heading to Italy with this delicious ossobuco recipe made in a multi-cooker. Easy to prepare, this family dish is rich and generous. Perfect for a family meal, this recipe goes well with both pasta and rice.

A recipe for a sweet and savory banana burger that changes things up!

A recipe for roast taken from the book “Everything on Fire” by Coralie Ferreira. Photo credit: Aimery Chemin.

Enjoy these eastern-style beef meatballs. Simple and quick to make, they offer a change from ground beef! Pair them with Italian or Moroccan tomato sauce, as you prefer.

Discover this recipe for beef strips in a Japanese poke style. Easy to make, this dish is very convenient for a tasty and filling on-the-go lunch.

This Easter cassoulet recipe with tarbais beans and lamb is provided by the bean source. Photo credit: Sophie FRANÇOIS-MÜLHENS.

Very easy and quick to prepare, this dish requires no supervision during cooking. The result is fluffy and fragrant.

A recipe proposed by the interprofessional committee for guinea fowl – photo c. Iwanon – styling d. Gustin.

Morels in a creamy sauce, to change from traditional button mushrooms: it’s much better and not necessarily very expensive, especially if you get frozen or dried morels, and a small amount is enough to flavor an entire dish!