Category: Flans, Custards & Mousses

The plums are beautiful and the season is short… We must take advantage of it! These little clafoutis are excellent, flavorful, airy, a little delight!

Chocolate three-layer dessert

Here is my second log of the year, chocolate and praline. It is made up of a chocolate mousse, an almond biscuit topped with a chocolate-praline crisp, and a praline insert, all covered with a mirror glaze. If you are fans of chocolate and praline, you will love it!

Discover the recipe for classic chocolate mousse, a must-have chocolaty dessert loved by children. This timeless dessert delights both young and old with its creamy and light mousse, featuring an intense chocolate flavor. With just a few basic ingredients and a little patience, you will achieve a result worthy of a great pastry chef. Its airy and melting texture makes it the perfect dessert to conclude a meal beautifully or to treat yourself at any time.

I tested the recipe for panna cotta with strawberries. A deliciously flavored Bourbon vanilla cream topped with a fresh strawberry coulis. A dessert that is both light and indulgent, perfect for warm summer evenings.

Discover the recipe for the must-try cherry clafoutis, a delight to savor without moderation.

A delicious ricotta cheesecake recipe. Your guests will love it!

Rice pudding with caramel is well known to everyone! For the spring version, I suggest using some strawberries that are no longer looking their best, which will be delicious as a compote… The rice is cooked in vanilla milk, and the strawberry adds the perfect touch of fresh acidity for the season…

Succumb to my simple and indulgent rice pudding recipe made with a food processor. This budget-friendly dessert will delight both kids and adults!

Explore the enveloping sweetness of an iconic dessert with this cherry clafoutis. Discover the recipe for cherry clafoutis, a light and fail-proof cake, a true delight for both young and old. This family treasure, passed down through generations, will help you rediscover the authentic flavors of yesteryear. Easy to prepare, this moist fruit dessert will enchant all generations during a summer break or a friendly meal. Let yourself be captivated by this classic pastry.