Category: Fish & Seafood Dishes

Discover this recipe for Indian shrimp curry. A classic that is simple and quick to prepare, always a hit with guests.

A delicious, fragrant curry to pour over these fillets of black fish. This excellent fish is economical and has no bones, making it perfect for children.

Discover this recipe for a parmesan cod gratin. A friendly and delicious dish that everyone enjoys. For variation, you can also replace the cod with black pollock.

A carpaccio recipe proposed and photographed by AIB – Isabelle Kanako.

Fresh and delicious!

Today, it’s a dish made with perch fillets, a fish that I often cook because my family loves it. But you can replace it with fillets of another fish: cod, salmon, etc. The recipe is very simple, yet the dish is very flavorful. You can find the detailed recipe on my blog, as well as many other delicious recipes.

A perfect marriage between rice and seafood, all accompanied by a fish fillet cooked on one side.

In Greek, “saganaki” is the name of the container in which this dish is prepared, a pan with two handles. This recipe is made with fried cheese (often halloumi or feta), shrimp, tomatoes, and ouzo. A delight!

Here is the recipe for mackerel ceviche with kiwi, coconut milk, and corn chips, ideal for a fresh lunch. This recipe made with mackerel, lemon, kiwis, red onions, coconut milk, cilantro, and corn chips is simple to make and perfect for hot days.

A delicious and beautifully presented recipe.