Category: Fish & Seafood Dishes

For a tasty and healthy dinner with Eastern flavors, try this recipe of Norwegian skrei with quinoa and mint chutney. Refreshing and original!

Simple and quick, this recipe for fried shrimp with spicy tomato salsa will delight food lovers.

A recipe for Mediterranean bluefin tuna tataki with sesame and a julienne of raw vegetables.

With two cans of lobster bisque (but shh…), nothing is easier than whipping up a lovely and delicious festive fish dish without too much hassle.

Enjoy this recipe for smoked salmon heart toast with Sichuan pepper and orange zest. Very easy, quick, and delicious, this recipe will be perfect for a family lunch.

A recipe that was trendy in the 80s. It’s still a delight.

A simple recipe if you enjoy cooking healthy and quick meals. This recipe is very versatile and adapts to all kinds of menus and needs.

Here is a very easy and quick way to cook white fish with exotic flavors that are always appealing: red bell peppers, carrots, coconut milk, lime, chili, curry, and fresh cilantro. Who could ask for more?

This recipe for grilled sea bream, celery puree, and beetroot quinoa is provided by chef Julien Conca.

Here is a very easy and quick dish to make with shrimp, featuring a very flavorful sauce. Perfect for a weeknight meal. I served it with spaghetti to fully enjoy this creamy sauce. You can also serve it with steamed potatoes, mashed potatoes, or rice.