Italian Spritz Recipe
Discover the recipe for the delicious Italian spritz and refresh yourself with this typically Venetian aperitif. Best enjoyed chilled, it will become a staple of your evenings with friends!
Discover the recipe for the delicious Italian spritz and refresh yourself with this typically Venetian aperitif. Best enjoyed chilled, it will become a staple of your evenings with friends!
Discover this delicious punch recipe. It is exquisite and convenient for large groups of 20 to 30 people for an appetizer and is very easy and quick to prepare.
Discover the recipe for the original Piña Colada, inspired by a Puerto Rican recipe, featuring two rums for added flavor. Please consume in moderation.
Discover my easy-to-make gin fizz recipe, perfect for a summer aperitif! Made with gin, lemon juice, cane sugar syrup, and sparkling water, this cocktail can also be adapted to a non-alcoholic version with juniper syrup! A great alternative to gin and tonic! To make it without a shaker, use a water bottle, for example!
Here is an original rum cocktail, infused with maple syrup and Guatemalan coffee. This pure delight is presented by Secha de la Silva.
A recipe for a non-alcoholic cocktail.
This summer, a cocktail with tropical flavors inspired by traditional Gewurztraminer is unveiled. An emblematic grape variety, Gewurztraminer is enjoyable on its own but also works well in cocktails. The Tiki 2.0 with exotic notes will become a must-have for appetizers!
The most American of lemonade cocktails.
A tester: this Rhubarb & ginger spritz cocktail.
I am a big fan of the “classic” mojito! I’ve been wanting to try the one with strawberries for a little while… it’s really good too! I made it a bit my way with “real” strawberries instead of ready-made juice or syrup like you often see in other recipes…
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