Category: Cakes, Tarts & Baked Sweets

This dessert is a beautiful way to honor seasonal fruits; it is really very light, not very sweet, and full of fruit. (20 x 8 cm cake)

This yogurt cake recipe with tomato and chili is presented by a cheese cooperative.

This chocolate tart recipe is made by a pastry chef.

These balls have a delicious coconut flavor, so I coated them with shredded coconut! Here are some small balls that are too easy to eat! You can serve them with coffee or tea!

I make this recipe as a variation of sand roses but with peanuts.

Discover this upside-down rhubarb cake. For all rhubarb lovers: a soft and melting cake just as desired.

Today I am offering you a classic pastry recipe that I have prepared my way. A delicious apricot tart with almond and pistachio cream that I never tire of. I highly recommend you try it; you’ll make people very happy.

A good way to fight against food waste. Overripe bananas can be made into a cake, and there you have a snack for the kids!

Discover this recipe for a pyramid-shaped frozen log inspired by tiramisu. The end-of-year festivities are just around the corner, and the eternal question we ask ourselves at this time is: what do we eat for New Year’s Eve? How about preparing a simple, quick, no-bake dessert that can be made in advance and is delicious? We have the solution, a frozen log with tiramisu flavors.

Matcha tea for originality! These éclairs will leave no one indifferent.