Category: Cakes, Tarts & Baked Sweets

A recipe for macarons.

For an ultra-gourmet Christmas celebration, indulge in this recipe for chocolate pavlova with toasted hazelnuts.

Today I offer you a delicious seasonal tart, richly flavored with orange. An Italian recipe, a ricotta crostata, this fresh and soft cheese that is perfect for pastries. If you enjoy cheese tarts or cheesecakes, you are going to love it!

An apple pie made with a delicious homemade sweet crust. Perfect for a comforting snack when paired with a scoop of vanilla ice cream.

At Easter, we eat chocolate! To make homemade Easter chocolates, here is an easy recipe. Treats to share with family and friends…

If you have overripe bananas in your fruit basket, I suggest using them to make a cake. A large and delicious cake, to share with family or friends. It is very moist, thanks to the cream. In terms of flavor, it is enriched with chocolate chips and nuts and scented with cinnamon. Perfect for a snack or a gourmet breakfast.

A granola recipe presented and photographed by Eric Bur.

The numerous spiced notes of a Christmas beer, such as orange peel, cinnamon, coriander, cardamom… will add that extra touch of winter flavors to the cake. A festive cake for the holidays.

Today, I propose a light and fluffy cake like a cloud, with crunchy touches from the nuts. In the aftertaste, there’s a hint of lime that adds a bit of zest. A delight!

A cake to celebrate one of the quintessential small fruits of autumn: the chestnut. I prepared this cake with chestnut cream that I make every year. Being fortunate to live alongside a chestnut grove, I am always well-served by nature, as I just need to bend down in the yard to pick them up.