Category: Breakfast & Brunch

Discover these quick English muffins, perfect to enjoy in both sweet and savory versions, with all kinds of toppings. This recipe can also be made with whole wheat flour for a very healthy version.

Here is a quick recipe for pancakes with grated apple, perfect for breakfast or a snack, an express version with no resting time and very easy to make. Here, we have created a low glycemic index version using fructose and whole spelt flour, which explains the brownish color of our pancakes, but you can use the flour of your choice, with or without gluten.

Enjoy this clementine jam. A very quick and easy recipe! Perfect for using clementines that are no longer very pretty or that are sitting idle in the fruit bowl!

Surprise ingredient of whipped cream, the dried plum pairs delightfully with slices of fresh kiwi and pieces of caramelized apples in this indulgent and colorful bowl.

Discover this recipe for Arabic bread. Perfect as a side for stews and couscous or for appetizers and snacks, these breads are truly delights!

It’s an easy recipe that we enjoy introducing to the family, and it offers a twist on traditional carnival doughnuts.

These nut-filled pastries are a delightful treat for nut lovers. Here’s how, in just a few minutes and with minimal ingredients, you can make beautiful and delicious nut pastries.

Enjoy my easy blackberry jam recipe, made with fresh or frozen blackberries, or a mix of other fruits! Perfect for your breakfast toast or to top your pancakes, this grandmother’s recipe is both creamy, fruity, and not too sweet. It will delight your taste buds!

A subtle and classic blend for this summer jam, to which honey adds an exquisite note. Enjoy the last apricots quickly!

A recipe that I learned while working in a fine dining restaurant. Soft on the inside and crispy on the outside. The technique is very important for success.