Category: Breakfast & Brunch

Recipe for Brioche

Smell that sweet aroma of freshly baked brioche. In this recipe, you are invited to make your own small or large brioches with large sugar grains or small brioches with pink pralines. Let’s get started! This brioche recipe is made by an expert.

Recipe for gluten-free pancakes

Enjoy these gluten-free pancakes from Brittany.

Raspberry Jam Recipe

Indulge in this delicious raspberry jam recipe.

Easter Bunny Brioche Recipe

Brioche bunnies to celebrate Easter, I had a lot of fun making these little bunny treats and my granddaughter was delighted.

Recipe for Yellow Peach Jam

Discover this recipe for yellow peach jam. A deliciously flavorful jam that can be spread on toasted bread or added to yogurt at the end of a meal, or even used in cakes.

Recipe for Soufflé Pancake with Grand Marnier “Centenary Blend”

Want to impress your guests? A pastry chef offers his recipe for soufflé pancakes with a special orange liqueur.

Recipe for Soft Brioche with Buttermilk

After making homemade fresh cheese, we had some whey left over. I decided to replace the butter in the recipe with this liquid. The result is astonishing. A creamy and fluffy brioche. A delight when paired with homemade spread.

Recipe for Pancakes with Smoked Bacon and Poached Pears in Maple Syrup

To try: the recipe for pancakes with smoked bacon and poached pears in maple syrup.

Caramel-Pistachio Raspberry Cake made with Brioche

We love this caramel-pistachio raspberry dessert.

Lemon jelly, the super simple recipe

In this month of February, we are fully in citrus season, especially lemon. After sharing a traditional orange marmalade recipe, I am now offering you a simple lemon jelly recipe where you won’t need to weigh anything. Similar to the yogurt cake where the pot serves as a measure, this time I will use a jam jar to measure my various ingredients.

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