Recipe for Banon cheese in its leaf and chestnut velouté.
A recipe that is as elegant as it is comforting, to be enjoyed in an intimate setting for a sweet evening with subtle flavors.
คลังเก็บ: Recipes
Recipes
Moroccan soup: the traditional recipe
Chorba is an Eastern soup, traditionally served during Ramadan. Lamb can be replaced by other meats: beef, veal, chicken…
Stuffed Conchiglie Recipe
A delicious recipe for stuffed conchiglie with vuna. Vuna is a vegan preparation that has a taste similar to tuna. A revolution in plant-based cuisine.
Recipe for Crispy Chocolate Mousse with Pear Compote
This recipe for crispy chocolate mousse with pear compote is provided by Sweet Sensation. Photo credit: Les Pépites de Noisette.
Green lentils with pork: the easy recipe
Discover this recipe for salted meat with green lentils. This easy recipe allows you to enjoy a warm and family-friendly dish. Everyone loves it!
Rabbit spread with roasted pumpkin seeds and coriander.
For a change in your appetizer, try this rabbit spread with roasted pumpkin seeds and coriander.
Recipe for Sausages in Sauce
Today I offer you a saucy dish with sausages. I used traditional sausages with sea salt, but you can also use other sausages. It’s an easy and economical dish that has been very well received by my family.
Recipe for Shrimp Dumplings and Aperol Spritz
Winter also brings its share of delights and refined dishes. The chef has created a delicious appetizer recipe for ravioli with langoustines to enjoy with a traditional spritz during the holiday season.
Brownie Recipe
The brownie is the ultimate sweet treat. Discover the recipe that caramelizes pecans for even more flavor and texture.
Recipe for roasted cheese with kumquats.
Bring on the colors and indulgence with this recipe for roasted cheese with kumquats. Recipe and styling: Annelyse Chardon. Photo credit: Julie Mechali.
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