คลังเก็บ: Recipes

Recipes

Recipe for Scallops with Leek Cream Fondue

This is an old recipe from 2012 updated with a bit more know-how than back then.

Lorraine stew, the traditional recipe.

Discover this recipe for a white cabbage stew. Prepared in a pot, this traditional regional recipe evokes childhood and the delicious dishes from grandmother!

Raspberry Frozen Parfait Recipe

This raspberry jelly-based ice cream may seem a bit fanciful, but you will enjoy this incomparable melting sensation (a bit rich, of course). Give it a nice shape in a slightly fancy mold to share this super indulgent treat.

Recipe for Meatballs in Creamy Lemon Sauce

Today I offer you meatballs in a creamy lemon sauce. It’s a simple and quick dish to make, economical and really delicious.

Recipe for Sesame-Crusted Asparagus Salad.

Craving a dish that steps outside the ordinary? We suggest this recipe for sesame breaded asparagus salad that will delight your taste buds.

Spiced Hot Milk Recipe with Apple Syrup

Discover this recipe for spiced hot milk with apple syrup. A truly comforting drink to fight against the cold of winter.

Recipe for Lamb Neck with Carrots and Cumin

Here is a delicious and easy-to-make lamb neck recipe. This stew is enhanced with carrots and cumin, offering delightful Moroccan or Tunisian flavors reminiscent of tagines. You can enjoy it with some wonderfully tender steamed potatoes!

Recipe for Caramelized White Sausage Bites with Chestnut Cream

Sweet and savory bites perfect for the holiday season.

Dukan mayonnaise recipe without oil.

Are you looking for a light and delicious mayonnaise that fits into a diet? Discover this recipe for a must-have mayonnaise that allows you to indulge while being mindful of your figure! The secret? It contains no oil, and it’s not a trick. By using a hard-boiled egg, mustard, and yogurt, it offers a tasty yet healthier alternative to traditional mayo. This oil-free version is likely to surprise you.

Homemade Guacamole Recipe

Discover the recipe for homemade Mexican guacamole, to impress your family or friends with your cooking skills. It is a simple traditional spread to prepare for appetizers. This version is without cilantro but has a good lemon flavor.

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