คลังเก็บ: Recipes

Recipes

Recipe for Salmon Cabbage with Chive Cream

The tasting of this salmon is an unforgettable culinary experience, with a delicate flavor and a firm texture that has a nice bite. The salmon loin can be enjoyed raw as well as cooked.

Recipe for Heart Cake, Almond Cream, Pistachio, and Raspberry

Today I offer you a heart-shaped cake, filled with almond and pistachio cream, along with raspberries. An original and delicious version that we enjoyed very much. Valentine’s Day is soon, so this cake is perfect to be shared with someone dear to your heart.

Recipe for Gazpacho Dome and Vanilla Tomato Caramel

Discover this flavorful and tasty gazpacho recipe with a hint of vanilla and a touch of chili.

Pasta Salad with Duck Breast, Dried Fruits, and Honey

A delicious summer recipe for whole grain farfalle salad served with duck breast, dried fruits, and honey. Perfect for enjoying with family.

Recipe for Cheese and Ham Cigars

Enjoy these cheese and cured ham cigars. We dive into cheese when the temperatures drop!

Recipe for Organic Lamb Pot-au-feu with Forgotten Vegetables

We elevate forgotten vegetables with this lamb stew recipe.

Okonomiyaki Recipe

Here is a little recipe of Japanese origin, a bit difficult to pronounce but easy to make! Some ingredients may require a little search in your Asian grocery stores but can be substituted. Meat or fish is not mandatory for a vegetarian version.

Recipe for Grilled Pears with Chocolate Sauce

A recipe for poached pears with chocolate sauce.

Sweet Potato Soup with Coconut Milk: the quick recipe

Enjoy this sweet potato velouté with coconut milk. Served in small glasses as an appetizer or simply as a starter, this velouté will delight fans of sweet and savory flavors, enhanced by a hint of chili powder.

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