คลังเก็บ: Recipes

Recipes

Recipe for Vegetable Chips and Fresh Cheese Dips

Whether it’s during brunch, snack time, an appetizer, or for a light bite… any occasion is good to prepare a quick and easy recipe with quality ingredients. This colorful recipe for vegetable chips and fresh cheese dips has been created for flavorful breaks!

Chorizo and Basil Spread Recipe

It’s a delight. A great idea for appetizers and very quick to make.

Recipe for Farm Chicken with Vanilla

Here is a recipe for free-range hen with vanilla, perfect for a festive meal like Christmas. This recipe made with free-range hen, bourbon vanilla, yellow wine, tagliatelle, shallots, mushrooms, and truffle is relatively easy to cook and very indulgent!

Polish Zapiekanka with mushrooms, cheddar & ketchup recipe.

For a different kind of sandwich, try the Polish zapiekanka with mushrooms, cheddar, and ketchup. A real delight ready in no time.

Recipe for Blue Foam and Spider

A recipe for espuma designed to highlight the Brotherhood of Potato Enthusiasts.

Recipe for Cod with Tomatoes and Pineapple

Pineapple tomatoes are a real pleasure from the garden. Mine weigh about 500 grams each but they can reach 1 kilo!

Recipe for Layered Pastries with Cream Cheese and Peaches

Indulge in these cups of puff pastry with yogurt and peaches for breakfast, a snack, or dessert. A balanced recipe.

Recipe for Pan-seared Ribeye with Brown Butter, Rosemary, Jerusalem Artichoke, Parsnip, and Champagne Emulsion

At the end of the year, beef celebrates on the plate! For a special meal, indulge in this recipe: a tender sirloin steak sautéed in brown butter with rosemary, sunchoke and parsnip, champagne emulsion.

Herb butter with parsley, garlic, and shallots: the easy recipe

Here is the very simple recipe for snail butter. A perfect blend of butter, parsley, garlic, and shallots… a true delight!

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