Christmas Duck Confit Pie Recipe
A delicious duck confit pie to try during Christmas.
คลังเก็บ: Recipes
Recipes
Spring Pea Velouté Recipe
A delicious spring recipe for pea velouté with poached eggs. Quick and easy to prepare. Recipe and styling: Annelyse Chardon Photo credit: Julie Méchai
Recipe for Refreshing Radish Soup
This soup is a marvel of freshness and delicacy to enjoy on hot days. Get help with the tedious cleaning of the two bunches of radishes. The rest is a piece of cake thanks to a good blender.
Christmas Tea Recipe
A recipe proposed by the brand.
Provencal vegetable tart: the easy recipe
Here is my simple and quick recipe for a savory tart with zucchini, tomatoes, onions, and bell peppers. This savory tart is perfect for a family or friends’ picnic, or for a light dinner, accompanied by a small green salad.
Radish Velouté: the easy recipe
An appetizer full of sweetness, with these radishes and their leaves.
Recipe for Young Shoot Salad in a Niçoise Style
A salad recipe. Photo credit: [Brand Name].
Apple Tart with Compote Recipe
Lighter than the traditional apple pie, as it does not contain an egg custard.
Milk chocolate and mandarin Saint-Honoré recipe
Fans of small cream puffs, you have to take on this recipe for Saint Honoré for the Christmas holidays: a chocolate madeleine as a biscuit base, a mandarin confit for the filling, topped with a definitively crunchy caramelized cream puff. No doubt, you are in paradise. A recipe suggested by Maëlig Georgelin. Photo credit: [brand].
Recipe for Figs in Red Wine and Organic Raspberry Honey.
A recipe for red wine with figs, proposed and photographed by a selection of honeys.
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