คลังเก็บ: Recipes

Recipes

Recipe for Almond Flour Shortbread Cookies

For a crunchy, indulgent snack to enjoy with a good coffee or tea, or even for breakfast, these cookies are just amazing!!

Traditional satay sauce: the easy recipe

This satay sauce is delicious with shrimp, but also with skewers of beef or chicken, for example. I’m sharing my traditional recipe that is very easy to make; you won’t be able to live without it during your barbecue gatherings.

Easter Nest Brioche Recipe

Discover these Easter nest brioche rolls. I had fun making these small rolls with their unique and festive shape. The chocolate eggs are hidden in the soft brioche nests.

Recipe for Scallop Tartare, Red Endives & Pomegranate

A tartare recipe presented and photographed by a northern pearl.

Mashed Pumpkin with Orange and Pecan Nuts Recipe

A beautiful squash brought from the organic garden, which inspired me to make this mash. I found the flesh of this lovely orange gourd delicious! And the pairing with the orange fruit is just fantastic. This mash can be served to our little ones (without the pecans of course!) because the sweet flavor will surely please them!

Recipe for Casserole with Salmon and Shrimp with Zucchini, Tomatoes, and Potatoes

A pot full of flavorful ingredients with, among other vegetables, a zucchini from the garden!

Tuna Quiche Recipe (Quick Homemade Pastry)

A very simple and quick recipe for a light meal.

Halloween Pumpkin and Ham Pie Recipe

To test: this Halloween pumpkin and ham pie recipe.

Recipe for Clear Broth

The consommé in cooking is a clarified broth. There are several recipes such as beef, chicken, or asparagus consommé. Here is my delicious recipe for chicken consommé.

Broccoli Cakes with Salmon Recipe

Broccoli cakes with salmon, a delicious starter or simply a tasty dish for dinner.

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