คลังเก็บ: Recipes

Recipes

Coconut panna cotta with mango sauce.

A light and tasty dessert.

Recipe for Banana, Caramel, Whipped Cream Tart

Indulgent tart inspired by the famous English Banoffee pie. This recipe is generous and easy to make!

Recipe for Revised Pounti from Auvergne using Cantal Cheese

Pounti is a traditional dish from the Auvergne region. It is a unique dish that can be enjoyed hot or cold.

Waste-free Pops Cake Recipe

Have you ever seen those beautiful balls that look like lollipops but are made from cake? The perfect way to salvage a cake or a poorly unmolded dessert (that’s what happened to me…).

Zucchini Pancakes Recipe

Today I offer you savory pancakes with zucchini and chives. A delicious appetizer, a savory breakfast, or a snack. It’s easy and quick to make and very tasty. They are very soft and flavorful. These pancakes can be served warm or cold, on their own or accompanied by plain yogurt, crème fraîche, or your favorite sauce. They can also be topped with spreads or various toppings.

Chocolate Truffles with Nut Pieces Recipe

Chocolate truffles are a holiday classic. These truffles are made with chocolate and nut pieces, offering a delightful sweetness.

Melon Panna Cotta Recipe

You will love this melon panna cotta recipe.

Recipe for Marinated Raw Foie Gras Millefeuille

This recipe for raw marinated foie gras millefeuille is provided by Cifog. Photo credit: Ph.ASSET / ADOCOM-RP.

Recipe for Spaghetti with Leeks and Small Mackerel Fillets

Feeling like some original pasta? We suggest you discover the recipe for spaghetti with leeks and small fillets of mackerel. Ultra-delicious, it is also easy to prepare.

Recipe for Nutella® and hazelnut crepes.

Here is an essential recipe for delicious pancakes filled with spread and hazelnuts.

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