Recipe for Twisted Cookies with Olive Oil
They are prepared this week and gently placed in a tin. Christmas cookies to give as gifts or to enjoy throughout the Advent season.
คลังเก็บ: Recipes
Recipes
Marine Tartine Recipe
The simplest recipe for an appetizer is here for you. Discover the seafood toasts, an ultra-simple and especially foolproof recipe for everyone!
Recipe for Small Varied Sauces
Small sauces that you never tire of, offered by Pascale Naessens for Pur Natur Bio.
Recipe for Bean and Potato Stew
Here is an excellent recipe for a bean stew with potatoes, artichokes, and ham! This dish is rich in both vitamins and flavors.
Tomato Salad with Goat Cheese-Basil Granita
A delicious and refreshing recipe for tomato salad with goat cheese and basil granita. A treat for summer.
Recipe for Gorgonzola Crème Brûlée Appetizer
Savory crème brûlée for a delicate appetizer.
Stuffed pumpkin recipe with risotto, pancetta, sage, and hazelnuts.
A recipe for stuffed pumpkin with risotto, pancetta, sage, and hazelnuts. Discover a simple recipe that offers an original and tasty way to serve risotto.
Recipe for Parsnip and Apple Soup
The parsnip is an ancient vegetable, slightly sweet, and can be cooked in various ways to enjoy all its benefits. This soup is very simple to prepare and delicious. The combination of parsnip and apple adds a touch of originality and indulgence.
Recipe for Country-style Cassoulet
Cassoulet is a typical dish from the Southwest, specifically from a region where three towns compete for the authenticity of the recipe. Away from all these considerations, in an area known for duck production, we also prepare the delicious white bean stew… and even if it’s not the original recipe, it remains delicious!
Recipe for Iced Coffee
A coffee aroma after the meal, what subtlety.
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