Recipe for Salmon with a Flaxseed Crust
A salmon recipe that is different from the usual, featuring a seed crust. Photo credit: Valéry Guedes Recipe credit: I Love healthy cooking 150 recipes by Élisabeth & Valéry Guedes.
คลังเก็บ: Recipes
Recipes
Airfryer Spring Rolls Recipe
Spring rolls are a culinary specialty of Vietnamese origin, made from cooked vegetables, meat, or shrimp, wrapped in rice paper and then fried. Here is the recipe for spring rolls made in an air fryer, easy to prepare.
Recipe for Celery Root Gnocchi with Rosemary
Tender gnocchi with a distinctive flavor, the robust taste of celeriac, softened by the aromatic note of rosemary.
Sweet Potato Gnocchi Recipe
Discover the easy recipe for sweet potato gnocchi, perfect for a delightful family lunch. Easy to prepare, budget-friendly, and delicious, this recipe will please both kids and adults.
Recipe for Pasta with Romanesco Cauliflower and Lemon
A recipe for romanesco cauliflower pasta cooked in a skillet with lemon. To treat yourself, choose a healthy and delicious pasta recipe to change things up from tomato sauce and pesto. You can also adapt it into a baked gratin, for example with bacon: it will be just as delightful.
Recipe for Lily of the Valley Eggs with Wild Garlic Pesto
Today, I opted for “lily of the valley eggs” instead of mimosa eggs… A little nod and above all a little delight!
Recipe for Peperonata (bell pepper ratatouille)
Peperonata, from the Italian word for “sweet peppers,” is like a ratatouille of peppers or a typical pepper dish from Sicilian cuisine. It is served hot and can accompany other vegetables like potatoes or meats.
Simple and Quick Pastry Cream Recipe
Discover this simple and quick pastry cream recipe. This express preparation is perfect for those with a sweet tooth in a hurry.
Recipe for Sautéed Asparagus with Ravioli
A sauté of asparagus with ravioli, a delicious and very simple hot starter to prepare. I have had the opportunity to prepare this wild asparagus several times, on white pizza, with fettuccine, in a salad with sun-dried tomatoes, with scrambled eggs, complemented by a delicious sauce. The season for this wild asparagus that grows on the edge of the woods is very short, so one must take advantage of it.
Recipe for Moroccan Samosas
Moroccan recipe for beef stuffed pastries.
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