Recipes
Discover how to create a beautiful dish for entertaining with two wonderful seasonal ingredients: veal and morels. Both are at their best in May, and the combination of the two is a true delight in this recipe for veal medallions with cream and morels.
This soup is very smooth, with coconut milk. It is also quite indulgent, and you can make it more festive with bread and sautéed apples.
Craving lamb bibimbap? Try this recipe.
Carrot, curry, and coconut milk always complement each other well. This chilled soup, somewhat Indian, can also be enjoyed warm. To add a cappuccino-like touch, top it with coconut milk foam.
To celebrate St. Patrick’s Day on March 17, here is a final version of chicken Irish stew, simmered in a famous stout. This hearty dish will delight you.
The famous yogurt cake is reinvented in this recipe with coconut and rum, a wonderful combination that delights our taste buds!
To try: this recipe for seed and sun vegetable pizza.
A tasty and delicate combination.
Enjoy this Cauliflower Cream with Black Tea. A recipe suggested by a tea company. Photographer © Nicolas Lobbestael
A Black Forest cake is a delicious dessert, but this version is slightly reimagined in a square format with whipped cream and a delightful chocolate mousse. Of course, sour cherries are very prominent, as it wouldn’t have the name Black Forest otherwise.
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