Recipe for Mini tuna sandwiches and sardine buns.
Enjoy this delicious homemade recipe for mini tuna bagnats and sardine buns.
คลังเก็บ: Recipes
Recipes
Asparagus with Salmon and Blue Cheese Sauce
It’s asparagus season, so here is a simple recipe to cook asparagus with salmon and blue cheese sauce, perfect for weekday meals.
Vegan and gluten-free blueberry energy cake recipe.
We boost our energy with these little cakes.
Recipe for Striped Financial Tart
A tiger-striped tart filled with a delicious chocolate ganache. Made in an upside-down tart pan,
Recipe for Sea Bass in Pea Cream
A sea bass dish with pea cream, a very flavorful and refined plate that enhances the land-sea combination.
Recipe for Yogurt Cake with Apples
Hello everyone! You all know the famous yogurt cake, it’s so light and so delicious! I found the recipe online where the apples are not mixed into the batter but placed on top of it.
Homemade candied ginger: the easy recipe
Candied ginger is enjoyed on its own (quite strong flavor). It is used in the preparation of many desserts: cookies, cakes, lemon cake, mango mousse, fruit salads, etc.
Recipe for Sun Cod with Parmesan Crumble
Light and flavorful.
Recipe for Octopus Chutney Crostini
When octopus joins the appetizers. Summer is just around the corner, which means the return of gatherings with friends and family! For this new summer season, octopus makes its way to the appetizer with a fresh recipe that will impress many: octopus chutney crostini.
Recipe for Stir-Fried Squid and Mushrooms with Iberian Ham by Amandine Chaignot
“I am very honored to be able to associate this unique iconic product, which evokes conviviality and sharing, with French cuisine.” The chef reveals her recipe for sautéed squid and porcini mushrooms with Iberian ham.
TH 
EN
ความเห็นล่าสุด